Blog: Ghana

Commit to Ending Child Labor Now!

Today, as we commemorate World Day Against Child Labor, we are calling on policymakers, consumers, corporate leaders and individuals everywhere to redouble their commitment to the fight to end child labor. The global community has made great progress over the past twenty years, but recently that progress has slowed. In 2016 the International Labour Organization (ILO) reported there were still 152 million child laborers – which is exactly 152 million too many. Those are children who are losing out on their childhood, their education, and their future.

Of Gods and Goblins

This week, as millions of American kids prepare their costumes for the biggest chocolate consumption holiday of the year – Halloween – most are unaware of the 2 million children laboring in West African cocoa fields.  Likely none share industry experts’ worries about the sustainability of cocoa supplies in the world.  Yet cocoa, which has the lofty Latin name, Theo Broma (fruit of the gods), has proven to be one of the most difficult development conundrums for those who advocate for international trade as a path to prosperity for developing nations. 

This Thanksgiving week: act against child slavery in our food system!

It's Thanksgiving week, and we have a veritable feast of actions you can take on behalf of vulnerable workers!   

This week is both the inaugural End Child Slavery Week and 3rd annual International Food Workers Week. We promote both of these important initiatives, with their distinct but overlapping objectives, because they touch so many of our campaigns; especially the plight of children who labor on cocoa farms in Ghana and Cote d’Ivoire.

2012 Wrap Up: Which Chocolate Companies Lead and Which Ones Lag?

First, a look at the funds designated to fight child labor in cocoa. Programs and initiatives that are considered part of the industry commitment must be approved by the CLCCG and must be in line with the Framework of Action, which the companies signed in 2010 (see the table below).

Hershey, the largest chocolate maker in the United States, rakes in over $5 billion in revenue every year. Barry Callebaut is one of the largest suppliers of chocolate in the world. As two of the biggest chocolate companies in the world, Barry Callebaut and Hershey are just as responsible as their counterparts for the atrocious condition of the cocoa industry. And yet, both have been miserly when it comes to the fight to remove children from the cocoa fields of West Africa.

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